"A la carte" Menu

This “à la carte” menu is composed with seasonal tastes and products. Our team is always innovating and creating new flavour associations based on authentic products.

Taxes and service included. French origin meat.

Starters
Foie gras

LES TOMATES CERISES DE MONSIEUR ALBERTI
Composition around Mr Alberti’s cherry tomatoes, Aloe Vera, Mackerel & basila.

20 €

LES HUITRES N°2 GRILLÉES

Grilled N° 2 oysters, iodized jelly , diced foie gras, artichoke, raspberry,

Mertensia ice cream.

30 €

LE FOIE GRAS

Foie gras with « Melon Charentais », 10 years old Porto,

brioche with basil juice.

32 €

Our card is renewed regularly

Our dishes may change regularly depending on fresh food supplies
Main Dishes
Sandre

Sea Side

LIEU JAUNE EN HABIT VERT

Yellow pollack in green dress, marinière sea knives, french pea tartlet,

Vadouvan velvet spice.

28 €

LE HOMARD BLEU

Like a saffron agatha tartlet, lobster medallion, cockles, snapper ragout, citrus peel lobster.

30 €

Carte Huitrier Pie : chevreuil

Land Side

LE COCHON NOIR « BIO » DE MADAME VERGNAS

Pork loin from Mrs Vergnas house, Variation around the onion, Sansho berries juice.

35 €

L’AGNEAU « PETIT-PRINCE »

Pauillac lamb, rhubarb in textures, spiked lamb juice with grilled aubergine oil.

36 €

PIGEONNEAU DE LA FAMILLE TERRIEN

Roasted tender pigeon supreme , giblets tartlet, Caviar « Vintage » Sturia, spiked fowl juice.
Half pigeon : 38€ – pigeon : 54€

To delight refined palates

Our selection of desserts to finish your meal smoothly.
Desserts
Carte Huitrier Pie : fromages

Cheeses

SÉLECTION DE 3 FROMAGES DE CHEZ PIERRE
Assortment of three cheeses by Pierre, side dish and arugula sorbet.

10 €

Carte Huitrier Pie : Saint Emilionnais

Desserts

Please order at the beginning of your meal – 12€

LA PÊCHE & LE POIVRE TIMUT

Yellow & white peach duo in textures, meringue crunch with Timut pepper,

Ivory Namelaka.

LA CERISE & LA VERVEINE

Morello cherries creamy, Verbena perfumed smooth heart,

“Coeur de pigeon” cherry sorbet.

LE CAFÉ & LE WHISKY

Fine Arabica coffee ganache, smooth caramel heart, milk jam ice cream.

GLACES & SORBETS MAISON (Choose 3 flavors)

Homemade ice cream & sorbets 
Milk jam, Caribbean grand cru chocolate, peanut
White peach, pineapple, cherry, arugula