Taxes and service included. French origin meat.
Confite rhubarb, Mr Alberti’s tomatoes water jelly,
smoked mozzarella emulsion – 18 €
LES HUITRES N°2 GRILLÉES
Grilled N° 2 oysters, iodized jelly , diced foie gras, artichoke,
Mertensia ice cream – 22 €
LE FOIE GRAS
Medium rare cooked with old artisanal plum liquor, puffed brioche with lavender – 26 €
Our card is renewed regularly
Spinach, pine nuts, spring onion, garden’s sorrel emulsion – 20 €
Fillet heart, pied de cochon, Broccio candy,
emulsion with olive oil – 24 €
Brioche, pike eggs, lovage, tarama – 26 €
Breast lacquered with soya, roasted eggplant, olive powder,« barbecue » juice – 28 €
Roasted fillet, Sichuan pepper, vegetable ravioli, rosemary juice – 34 €
To delight refined palates
SÉLECTION DE 3 FROMAGES DE CHEZ PIERRE
Assortment of three cheeses by Pierre, side dish and arugula sorbet.
Please order at the beginning of your meal – 12€
LES FRUITS ROUGES
Red fruits creamy, meringue, purple oxalis, cassis sorbet
Peach mousse and compote, spicy crumble, sage-pinaple sorbet
Fine Arabica coffee ganache, smooth caramel heart, milk jam ice cream.