Our menus
Retour du Marché
Taxes and service included. Meat : French origin.
Amuses bouche
Fowl cushion with its Foie Gras heart,
mushrooms.
Pollock heart steamed with seeweed,
vegetables from the market, herbaceous emulsion.
Roasted fig in Banyuls vinegar,
blueberry, blackurrant sorbet.
Mignardises.
Only at lunch.
Plaisirs Hédonistes
Taxes and service included. Meat : French origin.
Amuses bouche
Prélude gourmand – appetizer
LA TOMATE 
Confite rhubarb, Mr Alberti’s tomatoes water jelly,
smoked mozzarella emulsion
LES RAVIOLES
Spinach, pine nuts, spring onion, garden’s sorrel emulsion
or
LE VEAU
Breast lacquered with soya, roasted eggplant, olive powder,« barbecue » juice
SÉLECTION DE 3 FROMAGES DE CHEZ PIERRE
Assortment of three cheeses by Pierre, side dish and arugula sorbet.
DESSERT FROM OUR CARD
Sweet petit fours
Mille et Une Saveurs
Taxes and service included. Meat : French origin.
Amuses bouche
Prélude gourmand – appetizers
LES HUITRES N°2 GRILLÉES
Grilled N° 2 oysters, iodized jelly , diced foie gras, artichoke,
Mertensia ice cream.
LES MOULES
Brioche, pike eggs, lovage, tarama
Rince bouche
LA CANETTE
Roasted fillet, Sichuan pepper, vegetable ravioli, rosemary juice
SÉLECTION DE 3 FROMAGES DE CHEZ PIERRE
Assortment of three cheeses by Pierre, side dish and arugula sorbet.
DESSERT FROM OUR CARD
Sweet petit fours
Unique Menu for all the guests – Served for lunch until 1 pm and dinner until 9 pm
Concerto de Saveurs
Taxes and service included. Meat : French origin.
Degustation menu : comes in eight services
Our head chef and his team invite you to discover their cuisine with this special menu, inspired by the local fresh products.
Don’t hesitate to request more information about this particular menu.
Unique menu for all the guests – Served for lunch until 1 pm 13h and dinner until 9 pm